Chocolate Caramel Spider Candies

96 thin pretzel sticks
24 rollo candies
24 pecan halves

Break the pretzel sticks in half.  Pull out the turntable on your microwave and line with parchment paper.  Arrange as many sets of spider legs as will fit.  Place a rollo candy in the center of each group of 8 legs.  Microwave 5-8 seconds until rollo candies are just softened, but not melted.  Quickly press a pecan half on top of each one, squishing the rollo candy down over the legs so they will stick.  Carefully slide the parchment paper off the turntable tray and let cool until hardened and set.  Repeat with remaining pretzels, rollos, and pecans.

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